Rouge

The liquor’s not bootlegged moonshine, but in other ways the new dining concept from Naples’ Chef Vincenzo Betulia recalls a Prohibition-era speakeasy, clandestine and accessible only through a back door. The new concept is the 18-seat Rouge, a secluded space tucked in the back corner of The French restaurant at 365 5th Avenue South in Naples. “The space has been used for overflow dining and semi-private events, but was otherwise full of possibilities,” commented Chef Vincenzo. “My creative wheels started turning. What can I so with space in the back of a restaurant with its own door,” he asked himself. “The idea for a speakeasy was conceived.” Inspired by the speakeasy vibes of the 1920s and today, the chef has debuted Rouge as a concept within a concept. “We opened quietly at the end of July. Speakeasies don’t promote they exist,” adds Chef Vincenzo. While passwords are not necessary, Rouge diners must text or call a special phone number for reservations. Reservations may not be made online nor taken at The French. The phone number is 239-315-3368. Dinner is served Wednesday through Saturday, 5 to 9 p.m.